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Crispy and crunchy fried cauliflower coated in a sweet, tangy, rich chili sauce with aromatics

Cubes of fried crispy paneer are tossed in a spicy sauce 

Crispy fried snack made with cauliflower

Fried paneer cubes, marinated in buttermilk and spices

Snack with crisp-n-flaky outer layer with stuffing of potato, peas, onion and spices 

Crispy and golden-brown savory donut made from urad dal

Crispy and savory deep fried fritter made from chana dal and spices

Fresh cottage cheese and cauliflower cooked in sweet tomato and cashew sauce

Crispy puri loaded with a spiced white peas gravy, then topped with fresh veggies

Crispy puri loaded with a spiced white peas gravy, then topped with fresh veggies

  Mushrooms coated in a delicious Indian spice batter and deep fried until crisp. 

 Samosa Chaat is a vegetarian dish consisting of smashed samosas served over a bed of Chole 

 vegetable bajji is a popular snack where vegetables are dipped in gram flour batter with spices 

 Pakora are crispy fritters made with vegetables like onions 

 Banana bajji are crisp and tasty fritters made with unripe bananas or plantains 

Potato Bajji are soft melt-in-the-mouth fried potato fritters coated in a delicious, golden, crispy batter. 

 Dahi vada are soft lentil fritters soaked in creamy yogurt 

Stir fry prepared by tossing cooked shredded chicken 

Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce

Thin long strips of chicken breast are marinated & then deep-fried

Semi-dry dish made using fresh chicken, masalas, grated fresh coconut 

Add 1 usd extra for boneless chicken

Indo-Chinese appetizer where a frenched chicken drumette is marinated and then batter fried

Spicy, deep-fried chicken dish

Highway Chili Chicken is made of chunks of boneless chicken mixed with dry red chilies, finely chopped ginger and garlic, onions 

Chicken pakoda is a popular Indian snack where boneless chicken pieces are marinated with spices, ginger garlic paste and lime juice 

Shrimp fry is a flavor-packed Indian seafood side dish

King fish fried with Indian masala

 Mild savoury dish made by steaming shark fish & tempering it with onion & spices

Seared prawns or Fish smothered in a spicy, sticky Asian sauce

Fish with indian spice

 spicy and crispy dry preparation in which prawns are marinated with spices 

 Shrimp cooked with onions, bell peppers and chili sauce. 

Crispy puri loaded with a spiced white peas gravy, then topped with fresh veggies

Soft lentil fritters soaked in creamy yogurt

Crispy fried flour discs are topped with flavorful condiments, Veggies

Naan bread topped with a lightly spiced chicken tikka mixture 

Naan breaded and marinated paneer cubes with onion, spices and yogurt

Roll with chicken marinated in a blend of Middle Eastern spices

Naan bread topped with a lightly spiced  chicken Malai tikka mixture and broiled to perfection

Cubes of paneer & veggies marinated with yogurt and spices

Chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor

Marinated chicken is grilled to perfection in a Tandoor, a cylindrical clay oven

Chicken tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked in tandoor oven.

Chicken malai tikka is boneless chicken cubes marinated in cream (called malai) and Indian spices

Fried balls of potato and paneer in a rich, lightly sweet, creamy mild gravy

 Creamy and mildly sweet gravy made with butter, tomatoes, cashews, spices and paneer

Delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala

Flavorful paneer dish made by cooking paneer and bell peppers with fresh ground spices 

Creamy and rich north indian curry prepared from paneer cubes and matar

Classic curry dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs

Creamy mushroom dish made with whole spices and cashew nuts

Packed with flavors from the spices and a paste made from coconut, cashews and poppy seeds

Cooked spiced lentils are finished with a tempering made of ghee/ oil and spices

Toor dal (split pigeon peas) is cooked with spinach, spices and herbs

Veg kadai is a delicious Indian vegetarian dish comprising of a mixture of veggies in cooked in a gravy flavored with a special kadai 

 Sambar is a lentil-based vegetable stew, cooked with pigeon pea and tamarind broth. 

Traditional recipe of south India made with Masal vada cooked in an authentic Indian curry base

 Spinach dal is a nutritious Indian curry where toor dal (split pigeon peas) is cooked with spinach 

 Kadai vegetable is a spicy and flavorful gravy made with assorted vegetables and freshly grounded Kadai masala 

 Kadai Paneer is a popular paneer recipe where paneer and bell peppers are cooked in a spicy masala 

 Aloo palak is a flavorful dish of potatoes and spinach sautéed or cooked with onions, garlic, cumin seeds and garam masala 

 Aloo mutter is a flavorful dish made from potatoes and peas in a spiced creamy tomato based sauce 

Curry made from chicken with a spiced tomato and butter sauce

Chicken is cooked with various spices in a yoghurt-based sauce 

Mutton is cooked with various spices in a yoghurt-based sauce 

Chicken cooked with aromatic spices in thick yogurt, onion, and nuts based curry

Mutton cooked with aromatic spices in thick yogurt, onion, and nuts based curry

Fairly hot curry with a dark red thick sauce

Delicious shrimp in a coconut curry 

Fish Coated with a flavorsome masala and fried in coconut oil

Fish with onion and tomato based curry along with tamarind

Goat curry in chennai style

 Chicken Saag Recipe or Palak Chicken is a classic Indian curry of chicken cooked together with fresh spinach and spices. 

 Palak gosht curry is made with spinach, otherwise known as palak saag, and Goat

 Curry made from Kola Urundai which is a spicy meat ball made from minced mutton (goat meat) 

Egg masala is a curry made using hard-boiled eggs simmered in an onion-tomato gravy which is spiced using a few spices

Aromatic rice dish made with basmati rice, spices & mixed veggies

Rice dish made with rice, spices, vegetables & herbs

Rice pilaf made with spices and veggies, topped with crisp pan fried paneer

Spicy, tasty and popular Indo Chinese recipe of stir-fried vegetables and rice with schezwan sauce

Rice fried with fresh mixed veggies and aromatic spices 

Celery, broccoli, cabbage, carrots, and bean sprouts mixed with chow mein noodles in a savory sauce

Delicious savory dish prepared with crispy noodles and saucy stir-fried vegetables

This curry fried rice side dish is packed full of Indian flavor 

Tamil style dum biryani

Delicious dish made of meat, spices, herbs & yogurt

Spicy and delicate, full-flavored meal, made with fragrant basmati rice, tender-cooked shrimp, and caramelized onions

Cooked egg is shredded and mixed with a stir fry of chicken, rice and onion in soy sauce

Stir fry noodles are loaded with chicken and colorful vegetables with a savory sauce

Delicious savory dish prepared with crispy noodles and saucy stir-fried vegetables with chicken and friend egg on the top

Chicken Chow Mein, made with shredded chicken, onions, celery, cabbage, bean sprouts and deep fried noodles

Curry fried rice is made with fragrant yellow curry powder, fresh vegetables, chicken, and jasmine rice 

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Soft and pillowy Indian-style flatbread traditionally made in a tandoor with butter

Soft and pillowy Indian-style flatbread traditionally made in a tandoor with garlic infused

Flatbread made with all-purpose flour/maida and has layers

Soft and pillowy Indian-style flatbread traditionally made in a tandoor with cheese

Large soft & fluffy steamed cake made of fermented rice & lentil batter

Thin crepe made with fermented rice and lentil batter

popular Indian deep-fried, puffy bread made with whole wheat flour with potato masala

Thin crepe made with fermented rice and lentil batter and sprinkled with ground spices

Thin crepe made with fermented rice and lentil batter and sprinkled with Ghee

Crisp rice and lentil crepes stuffed with spiced and savory potato filling

spicy chickpea curry served with leavened fried bread

South Indian street food where flaky shredded parottas are cooked in a spicy masala & salna or kurma.

 Idli is a soft & fluffy steamed cake made of fermented rice & lentil batter 

Pan cake filled with chocolate served in dosa style - kids special

shredded or minced parotta mixed chicken curry.

Indian pancake stuffed with a delicious spicy chicken filling

Indian pancake stuffed with a delicious spicy shirmp filling

Chicken curry and layered flatbread made from Maida or Atta

Beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices

Indian coffee  prepared from roasted coffee beans

Traditional Madurai style made of ice-cream and other sweeteners 

 Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and a sprinkling of cardamom 

Dessert made of a scoop of ice cream that is frozen hard, breaded or coated in a batter, and quickly deep-fried

Soft delicious berry sized balls made with milk solids, flour & a leavening agent

Popular Bengali sweet of cottage cheese balls soaked in thickened, sweetened milk that has been scented with cardamom and saffron

  Delicious piece of brownie on a hot sizzler plate with a scoop of ice cream 

 Cham cham is a Bengali sweet made by curdling milk and then shaping the coagulated solids to cylindrical shape pieces.